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Charles On NPR’s Splendid Table charlesphoenix.com 22 Aug 2013 | 01:04 am

(Los Angeles Times photo) Inchezonya, Cherpumple, Bambrosinana: Combining classic American dishes Charles Phoenix is a performer, humorist, chef and author who explores America’s classic and kitschy...

Good Ol’ American Diner @ Balidie’s Cafe cheffile.com 15 May 2012 | 06:00 am

Highlights: High nostalgic value Serves just classic, good ol’ simple American dishes Classy diner décor with red booths Courteous and lovely staff Baldie’s is not about creative, fancy... Read More »...

Roast Chicken Three Ways by David Burke cooking.knopfdoubleday.com 15 Dec 2011 | 03:00 am

Over the course of his brilliant career, David Burke has created imaginative and irresistible updates of classic American cuisine. Now he makes it easy for the home cook to master a classic dish and t...

Gemini Jets 1:200 May 2012 Releases planetavia.com 18 May 2012 | 05:41 pm

One of the 200 scale series is back with American Classics! American Airlines Boeing 767-200 N320AA Delta Air Lines Douglas DC-3 NC28341 Hawaiian Airlines NAMC YS-11 N1145H LC Peru DeHaviland DHC-8-2...

Gemini Jets 1:200 May 2012 Releases planetavia.com 18 May 2012 | 05:41 pm

One of the 200 scale series is back with American Classics! American Airlines Boeing 767-200 N320AA Delta Air Lines Douglas DC-3 NC28341 Hawaiian Airlines NAMC YS-11 N1145H LC Peru DeHaviland DHC-8-2...

Spanish Tortilla momswhocook.com 23 Dec 2011 | 08:35 pm

This is a classic dish from Toledo, Spain, which we have since modified slightly for American cooks. The dish is simple yet satisfying. Learning how to properly flip the tortilla is a challenge, but ...

Making a cordon-bleu meal at home talk-food.com 17 Aug 2012 | 08:29 pm

Cordon-bleu is fast becoming an American classic. Originating in the 1940’s, the dish consists of a breaded chicken breast rolled around pork meat, soft cheese and then fried or baked. Many restaurant...

Making a cordon-bleu meal at home talk-food.com 17 Aug 2012 | 08:29 pm

Cordon-bleu is fast becoming an American classic. Originating in the 1940’s, the dish consists of a breaded chicken breast rolled around pork meat, soft cheese and then fried or baked. Many restaurant...

The Greatest VFTW Performances Ever on American Idol: #15-11 votefortheworst.com 12 May 2013 | 01:03 am

We're back to re-visit some of the greatest VFTW performances ever on American Idol. After going through Performances #20-15 last week, here are the next VFTW classics on our list #15- Kristie Lee Co...

Jonathan Randolph wins Eagle’s Landing Classic beachcarolina.com 26 Aug 2013 | 04:45 am

Full-field scores Stockbridge, GA August 25, 2013 – While Jonathan Randolph is far from a slouch the other 11 months of the year, the former Ole Miss All-American seems to have an affinity for August...

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