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kitchenparade.com – Kitchen Parade

Herbed Ricotta with Roasted Cherry Tomatoes 22 Aug 2013 | 04:00 am

This is such a quick summer appetizer but ever so memorable! The roasted tomatoes warm the ricotta, leaving it extra-creamy and slightly garlicky. What an appetizer! Or, how about this? Just pour a gl...

Wedge Salad with Homemade Low-Cal, Low-Carb Blue Cheese Salad Dressing 7 Aug 2013 | 10:30 pm

Happy "salad days", all! This recipe is my salad version of a hot-weather favorite, that late-summer indulgence of good bread, bacon and tomato we call the BLT. For the salad version, start off with a...

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The Beginning of a Farm-Restaurant friendofthefarmer.com 27 Jul 2011 | 04:47 am

Sourcing products from local purveyors is no longer the next big thing. In fact name chefs like Alice Waters of Chez Panisse, Peter Hoffman of Savoy, and Dan Barber of Blue Hill have all been working ...

APARTAMENTO NO. 7 kouklaberlin.wordpress.com 12 Jun 2011 | 10:33 pm

Die neue Ausgabe von Apartamento – Issue No. 7 – erscheint mit einem Food-Supplement mit Essays von Chiara Merino und Claire Frisbie, Red, green & yellow peppers, Alice Waters, Jim Haynes und Gloria &...

Tony Bourdain, Alice Waters and that whole Local Food Thing... a2eatwrite.blogspot.com 10 Nov 2009 | 02:09 am

I had a great time Saturday night. I got to hear one of my heroes, Anthony Bourdain. Now, those of you who know me personally, and even those who know me primarily through this blog, might be shocked...

Alice Waters’ Apple Tart burghilicious.com 17 Nov 2011 | 03:45 pm

This is one of those recipes that’s been banging around my kitchen for years, but never quite made it to the blog. In fact, it’s about the only one that has been explicitly mentioned and still not pos...

A Profile Of Alice Waters dofollowdirectory.org 1 May 2012 | 06:59 am

Her Restaurant Chez Panisse, situated in Berkely, Calif., opened its doors in 1971. Named following a trilogy of classic films by Marcel Pagnol, the restaurant was founded with a group of idealists, ...

Alice Waters Monticello Dinner Pt. 2 hootandheart.com 9 Jun 2012 | 03:18 am

Alice Waters Monticello Dinner Pt. 2

Alice Waters Dinner at Thomas Jeffersons Monticello hootandheart.com 9 Jun 2012 | 02:58 am

Alice Waters Dinner at Thomas Jeffersons Monticello

Alice Waters talks about good food your-healthy-eating-helper.com 28 Dec 2012 | 11:49 pm

The wonderful Alice Waters of Chez Panisse restaurant speaks inspirationally about the importance of goodf food

A welcome respite from the heat ilovebuvette.com 9 Jul 2013 | 02:49 am

Bugey-Cerdon sparkling rosé over ice - the perfect aperitif for asultry summer day. Catching Up with Alice Waters,  from NYTimes

A SALAD FOR THE EDIBLE SCHOOLYARD {+ my little video on how to supreme an orange} yummysupper.blogspot.com 11 Mar 2013 | 09:07 pm

Alice Waters' original Edible Schoolyard is a five minute walk from our house. For years, we've taken early evening strolls through the garden, ogling the vast array of plants, herbs, fruit trees - al...

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