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More blinks fried dough related news:

Fun With Pitti italianrestaurantsukhumvit.com 28 Nov 2011 | 08:25 pm

The pitti are a Southern Italy traditional cuisine specialty that is made typically at Christams and New Year’s eve. It is essentially fried dough that may also include very savory items, like sardine...

Easy Chocolate Chip Scones from Bisquick christinasguidetocooking.blogspot.com 3 May 2012 | 02:09 am

Before I moved to Utah, this was the only kind of scone I had ever had and I still prefer it. "Scone" in Utah seems to mean fried dough that looks more like a flat donut. I doubled this recipe and I t...

Gluten-Free Yeast Donuts vegandad.blogspot.com 11 Dec 2012 | 08:04 am

Today I made donuts for my senior research seminar in American history.  Nothing takes the edge off having to present your research like some deep fried dough.  One of my students cannot have gluten s...

Back Again oneforkonespoon.wordpress.com 19 Mar 2013 | 03:05 am

Within ninety minutes of touching down at Taoyuan Airport, I was once again at Yong He Soymilk Magnate. My mom’s warm savory soymilk with cut up pieces of yu tiao (fried dough stick) and scallions.  I...

Gluten-Free Yeast Donuts vegandad.blogspot.com 11 Dec 2012 | 08:04 am

Today I made donuts for my senior research seminar in American history.  Nothing takes the edge off having to present your research like some deep fried dough.  One of my students cannot have gluten s...

Old Famous Jalebi Wala – Crunchy donuts dripping with sweet syrup! migrationology.com 15 Aug 2013 | 07:00 pm

Old Famous Jalebi Wala in Delhi, India Does crispy fried dough dunked in sweet syrup sound good to you? I had seen them many times walking around Indian influenced cities like Kuala Lumpur, but befo...

Calm before the storm imarc.net 31 Jul 2013 | 12:38 pm

This week is Yankee Homecoming, a week and a half long summer festival in Newburyport. Fried dough, live bands, craft shows, kids activities, a Michael Jackson impersonator, tarot readings, ice cream,...

Hock Heng You Tiao, Tanglin Halt Food Centre thehungrybunnie.blogspot.com 26 Aug 2013 | 07:13 pm

We stumbled upon this stall selling fried dough pastries. This kind of fried pastries are a rare find nowadays as it's a bit of a dying trade. The Hubs loves their Lotus Paste Fritters ($0.70), all fr...

summer journal: spaghetti monsters elsiemarley.com 25 Jul 2013 | 08:55 pm

Spaghetti monsters! Noodle aliens!  Spaghetti squid! Whatever you call them, they are ridiculous. But summertime is about ridiculous food, like fried dough, things on sticks, and candy floss. Why not ...

Got a cool beard? Show it off at the 2013 Haddam Neck Fair easthampton.htnp.com 16 Aug 2013 | 08:38 am

One consolation for all the Back-to-School ads that signal the end of summer – already? – is the beginning of fair season. Who doesn’t love these fried-dough, tractor-pulling, livestock-filled annual ...

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