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Dining at Ang Lechon Manok ni Sr. Pedro in Dumaguete 28 Jun 2013 | 04:05 pm

Lechon Manok, or the Filipino version of roasted chicken, has been a popular main dish in most Filipino dining tables whether there is a celebration or just another ordinary day. Because you can alway...

An Afternoon of Fine Italian Wines at Henry’s 28 Feb 2013 | 04:05 pm

Italy is known as one of the oldest-wine producers and over the years, most of their wines are being exported to the different regions in the world. We have come to taste and relish in the unique and ...

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Fruit Pastry Cake nuren-nuren.blogspot.com 23 Jul 2013 | 12:00 pm

它曾经是风靡一时的蛋糕。大家都在做。 这个蛋糕会让人看了很开心。不同颜色的水果,让它很美。从烤炉出来的时候,水果的香气很好闻。让人有一种清新的感觉。水果的酸甜中和了蛋糕的甜味,多吃几片也不会觉得腻。 这个蛋糕我在1个星期内一共做了2个。第一的有蓝莓,草莓和水蜜桃。第二个还是有草莓和水蜜桃,但是就放了樱桃。两个比较起来,还是喜欢蓝莓。蓝莓被烤过后,很香。不会像其他的水果会烤过头的感觉,反而有更好...

Hello world! zenonlite.towfiqi.com 23 Mar 2012 | 05:46 am

Powder cupcake cookie croissant cake wafer. Chocolate bar cake topping. Lollipop dragée brownie bonbon pastry donut candy canes pudding sugar plum. Halvah sweet icing powder cake. Bear claw chocolate ...

Test Posts standardizedv1.blogspot.com 1 Jan 2012 | 06:24 pm

Cupcake ipsum dolor sit. Amet tiramisu wafer. Pastry powder croissant pie I love. Chupa chups cake powder. Cookie topping candy canes. Fruitcake I love I love macaroon bonbon dragée pudding gummi bear...

Tasty Top Cake Pops – Bake and Decorate Like a Professional Pastry Chef tastytop.net 26 Aug 2011 | 06:15 pm

Tasty Top Cake Pops Tasty Top Cake Pops are bite-size cake on a stick – the trendy, tasty cake treats you can make at home. It’s the ultimate party activity – just pour ‘em, pop ‘em, poke ‘em, and pa...

Our Cake Segment! pastrygirlcakes.blogspot.com 16 Nov 2010 | 01:58 pm

Last Wednesday, Pastry Girl Cakes made our television debut with a short segment on WPIX Morning News. We brought three different cake displays for the at-home audience to vote on - results should be ...

Pate à Choux cooking.claudia-invites.com 3 Feb 2011 | 02:11 am

Pate à Choux Pâte à choux is a light pastry dough used to make profiteroles, croquembouches, eclairs, French crullers, beignets, St. Honoré cake, Indonesian kue sus, and gougères. It contains only bu...

Dumaguete City: Sans Rival [Part 2] extraordinarykiddo.com 29 Jan 2012 | 02:30 am

Your Dumaguete stay won’t be complete without getting something from Sans Rival, a famous cakes and pastries shop in the place. We went there for lunch because surprisingly, they also offer set meals ...

Cake Pops lmgthepastrychef.multiply.com 13 Apr 2011 | 11:11 pm

INTRODUCING CAKE POPS: A new trend in the baking and pastry world, Cake Pops are cute balls made of fudgy cake inside and coated with chocolate on the outside. It's neither cake nor candy. It simply i...

French Pear and Almond Cake guntersvegancakes.com 9 May 2010 | 11:29 pm

as I bake this cake a lot the Flour is not always the same if you find that your base pastry is too dry add 20-25 ml of water or soy milk to the mixture The pastry it’s suppose to be smooth not too ...

Edenfantasys Cake Beauty Products cookingwithsammy.blogspot.com 29 Apr 2012 | 10:34 am

Being an inspiring pastry chef I love to smell like baked goods at work and at home. So I was pleased to see the Edenfantasys Cake collection. These bath and beauty products are exceptionally deliciou...

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