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eatingfromthegroundup.com – Eating From the Ground Up

car snack 5 (nut free!), and a reusable lunch giveaway 19 Aug 2013 | 04:26 am

And like that, the conversation turns from popsicles to lunch boxes. It must be that moment of the summer when it instantly becomes clear that the end is near. Happy ides of August. I took these pict...

blueberry lavender popsicles (and a giveaway) 7 Aug 2013 | 10:03 pm

The August chill arrived this week. It surprises me every year. We’ll be walking through the field after dinner, and where once was all warmth, there are cold pockets of air. It’s like the cold places...

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Baked Salmon with butter white sauce fitforfood.org 15 Sep 2010 | 01:49 pm

Salmon: 8 oz. of salmon per person 2 lemons 1 tsp. olive oil Sauce: 4 medium, peeled and seeded tomatoes 1/2 stick of butter 1 – 1.25 cups of white wine 2 cloves garlic 1.5 tsp. of dill weed ...

Chard or Viognier? wineclubbie.blogspot.com 7 Feb 2009 | 12:05 pm

Last night to go with chimichurri salmon (thank you Trader Joe's, yeah!) and roasted golden acorn squash with butter, kosher salt and herbs from the garden, we opened up a bottle I've had for awhile. ...

Butter Salmon great-salmon-recipes.com 28 Nov 2012 | 02:18 am

by Cat (Philipsburg,NJ,USA) butter spices salmon fillet Put the salmon in a baking pan and spray with Pam butter flavor. Next coat the salmon in melted butter with a basting brush. Put it in the oven ...

Garlic and Herb Crescent Rolls ecurry.com 16 Aug 2013 | 09:31 pm

Another bread baking success story. Warm, flaky and soft rolls; laced with herb and butter to perfection. One late afternoon when we sat tight at home, just lazing around with no intentio...

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