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cooklocal.com – Cook Local — Cook. Eat. Live. Local.

Gone? but not forgotten 14 Nov 2012 | 12:56 am

Well, it’s been a while, hasn’t it? I thought I should pop in and just let everyone know what’s been going on in Cook Local land for the past six months or so. As you’ve probably noticed (well, hopefu...

The Oxbow Box Project 30 Jul 2012 | 11:47 am

Most years, we do a series on CSAs round about mid March or April. We’re lucky here in Seattle to have an abundance of CSAs to choose from. Like fruit? There’s a CSA just for you. Love to be able to p...

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The Master Sommelier Exam is Passed by Few; Meet Some of the Folks Enduring the Rigors of Good (And Accurate) Taste posting.clevescene.com 27 Aug 2013 | 07:02 pm

“…the color is ruby-red, clear, fading out to salmon, almost rose-petal red, concentration is medium, there’s no sign of gas or flocculation, viscosity is medium. On to the nose: It’s a clean wine, it...

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