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A Fresh Post (finally) 25 May 2012 | 07:11 am
Yes, I know, I have not posted in far too long. I underestimated how much pregnancy changes your palette, tastes, and ability to sit for longer than 45 minutes at any given time; B and I eat out less...
An Over-the-Top Neighborhood OREO Creation 16 Mar 2012 | 06:38 am
Clarendon's Bakeshop offers delicious treats, friendly service, and a laid-back, family vibe; in other words, it is about as far as you can get in taste and feel from DC's most hyped dessert destinati...
Eating Around DC Feeds Three: B, Me, Bump 25 Feb 2012 | 01:27 pm
You may have noticed Eating Around DC has been in bit of winter hibernation. Have I stopped enjoying the culinary offerings that this city has to offer? Am I no longer traveling and looking for tast...
A breath of fresh bakery air: LeoNora 17 Jan 2012 | 10:36 am
LeoNora Bakery dazzles with the founder's earnest and successful dedication to the fine art of French bread and pastry making. The baguette is the closest to a traditional Parisian that B and I have ...
I Adour Bubbles 7 Jan 2012 | 11:01 am
The St. Regis in DC is located a mere blocks from the White House, but until recently, when I was looking for an elegant, yet classical Washingtonian cocktail experience, I would think Hay Adams or (t...
Food Field Trip Miami: My Favorite Crab 29 Dec 2011 | 11:39 am
Joe's Stone Crab My new year's resolution--such that I have one--is to finally clear out my backlog of draft blog entries, which is chock-full of a number of fantastic food finds, both near and far, ...
Food Field Trip NYC: The Big Cheese 8 Dec 2011 | 04:08 am
Cheese is generally a versatile, shareable, and affordable indulgence. So how about a breakfast, lunch, and dinner cheese itinerary for NYC? You got it! To start, head to Viva la Crepe! on Bleecker...
Food Field Trip NYC: Snoopy goes Gaga 30 Nov 2011 | 07:10 am
This year B and I escaped to New York City for Thanksgiving. Thanks to stumbling upon Jet Luxury, a company that manages rooms in 4 and 5 star hotels, we snagged a great rate at the indulgent Trump S...
Ray'slon-Ballston Corridor 17 Nov 2011 | 06:48 am
With last month's quiet opening of Ray's to the Third, the latest creation of Michael Landrum, Wilson Blvd is fast becoming Ray's World. The restaurant occupies the sprawling first floor space of the...
Food Field Trip Havana: Time Travel 8 Nov 2011 | 07:04 am
Without question, Cuba is one of the most challenging international destinations to (legally) visit for a US citizen. Though the country possesses a rich and unique culinary tradition, the embargo has...
