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Mama Isa's Apple Strudel - recipe 21 Aug 2013 | 06:40 pm

Mama Isa's Strudel - Recipe of the day INGREDIENTS to serve 12 people 2 tablespoons sugar 300 g Farina 00 (Wheat Flour called 00) 40 g unsalted butter 2 medium eggs, beaten 185 ml milk 1 pinch ...

Stuffed Tomatoes (Pomodori Ripieni) - Chef Mama Isa shares her recipe for Stuffed Tomatoes 27 Jul 2013 | 03:59 pm

Mama Isa's Recipe of the Day - Stuffed Tomatoes

Recipe of the Day - Risotto with Wild Porcini Mushrooms 26 Jun 2013 | 09:44 am

Mama Isa's Recipe of the Day - Risotto with Wild Porcini Mushrooms: one of the most delicious Risotto

Recipe of the day: Panna Cotta with Strawberry Sauce and Fresh Mint Leaves 31 May 2013 | 06:37 pm

Panna Cotta with Strawberry Sauce and Fresh Mint Leaves- the recipe (from Mama Isa's Cooking Classes Italy Venice)

Cooking Classes in Jesolo area near Venice in the heart of Padova with Mama Isa 21 May 2013 | 01:12 pm

Cooking Classes in Jesolo area, in the heart of Padova (Veneto - Italy) with the Chef Mama Isa. Mama Isa, a Cooking Class teacher, near Jesolo in the Veneto region in Padova (a short ride by bus or b...

Recipe of the day: Mama Isa's Trippa alla Romana (Tripe in the style of Rome) 23 Mar 2013 | 12:43 pm

Mama Isa's Trippa alla Romana - Tripe in the style of Rome - the recipe (from Mama Isa's Cooking Classes Italy Venice) Mama Isa's Trippa alla Romana Mama Isa's Trippa alla Romana - Tripe in Roman st...

Recipe of the day: White Polenta at Mama Isa's Cooking Classes in Italy near Venice 18 Mar 2013 | 03:30 pm

White Polenta or Polenta Bianca - the recipe (from Mama Isa's Cooking Classes Italy Venice)

Recipe of the day: Paté di Prosciutto Cotto Affumicato for Crostini at Mama Isa's Cooking Classes in Italy Venice 12 Mar 2013 | 03:26 pm

Crostini with Paté Prosciutto Cotto Affumicato Recipe: one of the most tasty antipasto for crostini at Mama Isa's Cooking Classes Italy Venice

Recipe of the day: Risotto with Chianti wine at Mama Isa's Cooking Classes 11 Mar 2013 | 05:14 pm

Chianti wine Risotto Recipe - Risotto al Chianti: one of the most typical Risotto

Recipe of the Day: Oven-Baked Cassata - Cassata al Forno at Mama Isa's Cooking Classes in Italy 6 Mar 2013 | 03:43 pm

 Oven-Baked Cassata - Cassata al Forno: one of the most typical Easter's pies in Palermo (Sicily) MAMA ISA'S CASSATA AL FORNO INGREDIENTS for Cassata al Forno(serves 8 people): For the DOUGH (PASTA...

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