Blogspot - naturalcuisine.blogspot.com - natural cuisine
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Extra, extra! Read all about it! :) 30 Apr 2008 | 10:18 am
My blog now has a new home which I totally love!!! It’s so much brighter and its design suits me better. From now on I’ll only be posting on Culinarty. What does my blog say about this? It’s so entho...
Lume, lume, mare anunt mare! :) 30 Apr 2008 | 10:11 am
Blogul meu are casa noua!!! Mi-a tot soptit el ca ar vrea o schimbare asa ca i-am oferit-o pentru ca o merita cu varf si indesat. De acum inainte ma gasiti pe Culinarty. Care e parerea blogului meu? ...
Chocolate - Apricot Cupcakes Filled With Crème Patissière 25 Apr 2008 | 09:16 pm
This recipe is my contribution to Nutriferia’s CHOCOLATE DESSERTS Roundup. Don’t forget to participate until 9 May! Even if I’m more of a savoury gal I sometimes crave something sweet and that usually...
Briose cu ciocolata si gem de caise, umplute cu crème patissière 25 Apr 2008 | 08:42 pm
Aceasta reteta este contributia mea la roundup-ul organizat de Nutriferia ce are ca tema DESERTURILE CU CIOCOLATA. Ingrediente pentru briose (12 bucati) 5 linguri zahar brun (s-ar putea sa fie nevoi...
Healthy Brunch – Heart of the Matter 24 Apr 2008 | 09:50 am
Ingredients for 4 toasts 4 wholegrain rye toasts 1.7 oz /50 g low fat farmers’ cheese 1 tsp fresh dill – chopped 1 handful /3 Tbsp of celery root (cut into) sticks the juice of half a lime a few...
Mic dejun sanatos (nu doar) pentru cei cu probleme cu inima 24 Apr 2008 | 08:59 am
Ingrediente pentru 4 toasturi 4 felii de toast din faina integrala de secara 50 g branza de vaci (dietetica) 1 lingurita marar proaspat tocat 3 linguri telina taiata betigase Sucul unei jumatati ...
Scrambled Eggs – My Way 16 Apr 2008 | 10:58 am
Ingredients (serves 2) 4 eggs 1 ½ Tbsp fresh dill – chopped 1 tsp herbes de Provence 1 Tbsp fresh parsley – chopped 15 cherry tomatoes 50 ml / 1.7 oz milk 4 spring onions (or scallions) 1 larg...
Omleta à la Lore 16 Apr 2008 | 10:40 am
Ingrediente pentru 2 portii 4 oua 1 ½ lingura marar proapat tocat 1 lingurita verdeturi de Provence 1 lingura patrunjel proaspat tocat 15 rosii cherry 50 ml lapte 4 cepe verzi 1 ardei gras por...
"Hang on to spring" salad 12 Apr 2008 | 11:33 pm
Another post that will hopefully bring spring at your table. Year after year I sit and watch as spring is getting shorter and shorter here and that’s something that doesn’t make me a happy girl. I eve...
Salata "tine-te bine de primavara" 12 Apr 2008 | 11:13 pm
Din nou un post care sper ca iti va aduce inca o portie de primavara in farfurie. Eu una regret ca primavara parca se scurteaza in fiecare an. Prefer oricand caldura gingasa a primaverii decat canicul...
