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St. Louis Pizza Recipe 27 Aug 2013 | 06:41 pm
This is a new recipe for me and it is so good that I have already made it twice in about 5 days. I had never heard of St. Louis pizza until recently and honestly, it didn't sound very good. But it l...
Homemade Crackers 26 Aug 2013 | 10:37 pm
These crackers are so very good to eat with cheese.They are pretty simple to make too. Place 1 C. of water in the bowl of your mixer. Add 1 tsp. of rapid rise yeast. Add 3 T. of oil. Add 1/2 tsp. ...
Back to the Fair 25 Aug 2013 | 10:57 pm
It's always a happy day when I find my first pumpkins of the year. My daughter came home for a visit so The Blog Tech and I took her back to the fair. She couldn't believe how cute the entire fes.....
Pan de Queso 25 Aug 2013 | 04:20 am
Pan de Quesos are sort of a Brazilian cheese bagels. I've wanted to bake them for some time and finally got around to it. They are wonderful straight from the oven. Mix 1 C. of flour with 1/2 tsp.....
Caramel Apples 23 Aug 2013 | 06:18 pm
Caramel Apples = Fall I went to an apple f...
Anadama Bread Recipe 22 Aug 2013 | 10:08 pm
I saw this recipe the other day on http://www.fromaway.com/ and realized I have not made anadama bread in a long time. This is one of the first breads I ever made when I was still a teenager. This i...
Tortilla Soup Recipe 21 Aug 2013 | 06:47 pm
If you have never had tortilla soup, you should give it a try. I had never eaten it until recently. It just didn't seem appealing to me. But, we were in a restaurant a while back and a cup of it wa...
A Fair in the Woods Part 2 20 Aug 2013 | 06:56 pm
Some artist cleverly carved tree trunks around the festival grounds. Wind spinners and a random fair visitor. When we were leaving, there were cars as far as the eye could see. And cows....lots...
A Fall Festival in the Woods 19 Aug 2013 | 08:37 pm
The Blog Tech and I headed out to a Fall festival early on Saturday morning. I always took my kids to festivals when they were small and they still enjoy going to them. We drove through lots of farm....
Baked Ziti for the Shelter 18 Aug 2013 | 10:55 pm
I made bolognese sauce with my tomatoes and peppers and decided to make a load of baked ziti for the shelter. I boiled 20 pounds of dry penne for this. I went through ten large containers of ricott....
