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Blueberry Muffins (with Coconut Oil) 26 Aug 2013 | 09:14 pm
A few months ago, I had a discussion with my Virtual Potluck pal Marnely from Cooking with Books about coconut oil. She asked if I thought it was a “good” fat or a “bad” fat. My immediate reaction was...
Melonberry Popsicles 22 Aug 2013 | 08:59 pm
My nephews (ages 11 and 8) visited us in Chapel Hill this week. We went bowling, we saw the movie Planes, we hiked the Occoneechee Speedway Trail, we visited the planetarium and we ate a lot. We also ...
Potsticker Soup 19 Aug 2013 | 04:00 pm
When I’m sick, I’m a baby. I don’t have an appetite so I don’t feel like cooking. The Grillmaster, great guy that he is, usually feeds me. Recently, however, both the Grillmaster and I caught a linge...
Pulled Pork Hash 15 Aug 2013 | 04:00 pm
The Grillmaster’s go-to order when we eat breakfast out is corned beef hash. For his birthday last week, I decided to make hash with leftover pulled pork tenderloin. He’s watching his figure so this o...
Pulled Pork Tenderloin (Slow Cooker) 13 Aug 2013 | 04:10 am
After being sick for more than a week, I was desperate for an easy-to-prepare meal that would result in a few days’ worth of leftovers. I didn’t want anything chicken-related since I’d eaten soup made...
Eggplant Roll Ups 9 Aug 2013 | 02:00 am
‘Tis the season where you’ll find many different varieties of eggplant at your farmers’ market. I’m cooking more eggplant dishes these days because everywhere I turn people are talking about why we sh...
Asian Chicken and Kohlrabi-Cabbage Salad 5 Aug 2013 | 04:00 pm
The list of ingredients for this no-cook recipe may look long, but once the chopping is done, this salad comes together very quickly. It’s an easy, tasty meal to throw together after a tough day. Just...
Breakfast Stuffins 5 Jul 2013 | 04:00 pm
I bought some bread at the grocery store for the first time in ages. Bread just isn’t something I keep around anymore – I’d rather get my carbs elsewhere. I told The Grillmaster that I needed half of ...
Four-Bean Salad 3 Jul 2013 | 09:16 pm
Looking for an easy, colorful, healthy dish to take to a 4th of July picnic? Let me introduce you to this fiber-packed multi-bean salad that will wow meat-eaters and vegetarians alike. (Unless, of cou...
Steamed Kale with Raspberries and Cashews 28 Jun 2013 | 04:00 pm
I like kale but I generally prefer it mixed with something else like Baked Beans with Swiss Chard and Kale, White Bean and Kale Bruschetta or a Green Smoothie. I’ve never been excited by a huge pile o...
