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O.B.'s Best Barbecue Ribs Recipe 26 Aug 2013 | 09:21 pm
O.B.'s Restaurant's barbecue spareribs recipe is often called the best barbecue ribs recipe ever. Spicy, sweet, and tangy. A dozen individual flavors. For the grill or try the oven cooked ribs.
Bacon and Egg Salad Sandwich Recipe 25 Aug 2013 | 12:08 am
Bacon in an egg salad sandwich recipe seems like the obvious progression of egg salad sandwiches, but you're still going to be surprised by the difference it makes.
Banana Balls - No-Cook or Fried 23 Aug 2013 | 04:35 am
Banana Balls are a naturally sweet, quick and easy dessert or snack, the perfect use of leftover bananas. Go fried or go healthy with goodies like coconut and cinnamon or nuts and oats.
Sauteed Cabbage Recipe 21 Aug 2013 | 12:13 am
In Italian Sauteed Cabbage is Cavolo Affogato or Drowned Cabbage. But drowned in butter, olive oil, and onion is more than okay. A quick, inexpensive side dish that does not taste inexpensive.
Bagna Cauda Recipe 19 Aug 2013 | 10:02 pm
The Bagna Cauda recipe (pronounced Bahn-yah Cow-dah) is a rich anchovy-butter dip from Northern Italy served warm with bread and vegetable dippers. A classic "Italian party" recipe.
Shocking History of Fish House Punch 19 Aug 2013 | 09:58 pm
In this issue of Party Yak from Great Party Recipes: The Shocking History of Fish House Punch. Treat yourself to some delightful food history and an old punch recipe so strong it has its own poem.
Recipe Balls -- Have a Ball! 18 Aug 2013 | 03:23 am
Goodness, gracious! Great balls of... spinach? Among other things. Recipe balls, food rolled into little balls, is the most convenient and appreciated party food going, appetizers to desserts.
Salmon and Dill Sauce Recipe for the Dinner Party 16 Aug 2013 | 08:41 pm
Salmon and Dill Sauce are perfect partners, like Starsky and Hutch. Salmon filets, poached in a white wine-lemon-pepper court bouillon, chilled and topped with dill sauce, is unbeatable.
Backward Braised Leek Recipe 16 Aug 2013 | 08:40 pm
Simmered, then broiled with lemon, breadcrumbs, and freshly grated parmesan cheese, it's a backward braised leek recipe. Find out how to cook leeks with a WOW factor and why it's backward.
Easy Cheesy Scalloped Potatoes Recipe 15 Aug 2013 | 02:03 am
Fresh seasonings, three cheeses, and easy prep make the Easy Cheesy Scalloped Potatoes recipe superb and non-traditional. Easy scalloped potatoes for 10, 50 or more.
