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Die Salzburger Festspiele bei ServusTV 31 Jul 2013 | 09:01 pm

on 26th August on ServusTV – a live operatic event in a class of its own Opera as it has never been seen before: A world-class cast, haute couture clothing, a spectacular backdrop in Hangar-7 with ov...

Roland Trettl und das Ikarus Team 26 Jul 2013 | 04:24 pm

For years, the Ikarus chefs have been coming up with some truly delicious dishes. But they are not at all amused if a guest actually wants to eat one. Top chefs are always exhibitionists. Not showoff...

Im August 2013 im Restaurant Ikarus: Ikarus Team 26 Jul 2013 | 01:18 pm

For eleven months of the year, Restaurant Ikarus is distinguished by its guest chef concept and by the many different styles of cooking emanating from the kitchen all year through. But for 31 days in ...

Neuerscheinungen im Herbst: Kulinarische Überflieger 2013 16 Jul 2013 | 05:21 pm

The new culinary world tour: 11 international renowned top chefs from all around the world – the new Highflyers present their menu creations for 2013. Hangar-7 at Salzburg Airport is not just a pilgri...

The world's best chefs and their recipes 20 Jun 2013 | 05:25 pm

The world's best recipes in a single volume for the very first time. Hangar-7 at Salzburg Airport has been a pilgrimage site for discerning gourmets for ten years: Under the patronage of "Chef of the ...

Scalaria Air Challenge 11 Jun 2013 | 12:59 pm

The Scalaria Air Challenge on the Wolfgangsee will take place from 11 to 14 July 2013, under the motto "a desire to fly". One of the highlights is a breathtaking air display by the Flying Bulls, who w...

Im Juli 2013 im Restaurant Ikarus: Richard Ekkebus 4 Jun 2013 | 05:42 pm

It’s easy for strangers to lose their way in the deep urban jungle of Hong Kong’s busy city centre. But if you’re ever on Queen’s Road - in Amber, to be precise – you should make a point of losing you...

Roland Trettl trifft Richard Ekkebus 4 Jun 2013 | 05:20 pm

No place else has better food than Hong Kong. And no one appreciates this more than the Dutch two-star chef Richard Ekkebus. The same feeling every time: I feel like a poor loser. I don't want to lea...

Im Juni 2013 im Restaurant Ikarus: Eneko Atxa 23 May 2013 | 05:39 pm

The breathtakingly beautiful vineyards of Bizkaia, the imposing views over Bilbao, just ten kilometres away, the fact that we‘re talking here about Spain‘s first ever environmentally sustainable resta...

Roland Trettl trifft Eneko Atxa 22 May 2013 | 03:00 pm

Eneko Atxa, from the small Basque village of Larrabetzu, knows exactly what his guests want: three stars to outshine even the most majestic building. Just when we think we've seen it all, along comes...

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