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Bottle Tops: Our quick bar makeover, with printable liquor bottle labels 12 Aug 2013 | 09:35 pm

We’re still getting the house together and the dining room is still a nightmare but our little bar? It’s coming along. Because priorities. What we call a bar is actually just a little cabinet in the ...

Vodka Speculoos: The Cocktail that Tastes Like Biscoff 29 Jul 2013 | 05:00 pm

First there were Biscoff cookies. Well, no, first there were airplaines, then airlines, then Delta, then Biscoff cookies. For a long time, that was all. Then there was Biscoff spread, which was like ...

Grilled Avocados with Surimi Salad 25 Jul 2013 | 01:46 am

I wrote a feature for the Avocados from Mexico blog, and it includes my recipe for Grilled Avocados with Surimi Salad. Imagine ripe avocados, brushed with lime and salt and grilled until crispy on the...

Thought You Should Know (TYSK): No-Bake Peanut Butter Bars 16 Jul 2013 | 02:48 am

These refrigerator bars taste a lot like Reese’s eggs. Or Reese’s peanut butter cups. Or Reese’s mini peanut butter cups. Or those Reese’s Christmas-tree-shaped things. I had nothing to do with the di...

Yankee Doodle Do or Die: A Vast Independence Day Roundup 4 Jul 2013 | 03:02 am

We’re not sure what we’re going to do to celebrate the Fourth of July. (Yes, I know it’s tomorrow, but deciding ahead of time won’t save us from the after-fireworks traffic anyway so why not keep our ...

KAPOW Your Backyard: Flame On with the Human Torch 26 Jun 2013 | 07:00 pm

Photo by Shaun Barrows Please welcome guest author Miellyn Fitzwater Barrows for the final installment of KAPOW, wherein she talks you through romantic patio lighting, the ins and outs of fire pits, ...

Illumination Challenge 12 Jun 2013 | 11:30 pm

Can you guess what this DIY chandelier shade is made of? (Visit Illumination Challenge on Knuckle Salad for questions and comments.)

Savory. Like a monkey. 3 Jun 2013 | 07:00 pm

Why is monkey bread always sweet? Here's an ingenious recipe for savory, garlicky cheese-stuffed monkey bread. (Visit Savory. Like a monkey. on Knuckle Salad for questions and comments.)

Savory. Like a monkey. 3 Jun 2013 | 07:00 pm

Why is monkey bread always sweet? Here's an ingenious recipe for savory, garlicky cheese-stuffed monkey bread. (Visit Savory. Like a monkey. on Knuckle Salad for questions and comments.)

KAPOW Your Backyard: Making Waves with Aquaman 29 May 2013 | 07:00 pm

Guest author Miellyn is back to teach you how to have a pool party without a pool, irrigate your garden, and mix a super-fancy gin and tonic (Visit KAPOW Your Backyard: Making Waves with Aquaman on K...

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