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Hello world! 18 Aug 2012 | 09:25 pm
Welcome to WordPress. This is your first post. Edit or delete it, then start blogging!
Chicken Maryland 6 Mar 2012 | 08:27 pm
Hello everybody! I’ve been MIA for a very long time. For those who didn’t manage to figure it out, I was busy having a baby =) My little girl is 4 months old now and having the privilege of mothering ...
Strawberry Coconut Ice 27 Sep 2011 | 09:16 pm
If you’ve been following my blog for some time, you might recall the Ice Cream Slice recipe I posted a little over a year ago. Many of you tried the recipe with much success and wrote to tell me about...
Sia Huat Annual Warehouse Sale 15-18 Sep 2011 2 Sep 2011 | 07:01 pm
Hello dear readers. This might interest those of you living in Singapore. Sia Huat is a leading distributor of kitchenware and tableware in Singapore that supplies many local eateries and retail outle...
Bacon Cornbread 30 Aug 2011 | 09:01 pm
As promised on my Facebook page, here’s the second follow-up to the Corn Fritters post. Last week I suggested what you could do with the leftover buttermilk; this week I focus on the leftover cornmea...
Buttermilk Biscuits 22 Aug 2011 | 04:30 am
After I made my most recent batch of corn fritters, I was left with the age-old problem: What to do with the leftover buttermilk? Besides using the buttermilk to make pancakes or red velvet cupcakes (...
Corn Fritters 17 Aug 2011 | 04:14 am
Hello everyone! I am back in action after another long break… Thanks so much to those of you who’ve been checking on my blog during this time. I thought I’d ease into blogging again with a very simpl...
Billowy Blueberry Cheesecake 20 May 2011 | 04:57 pm
What do we do when we want to bake something but our mind draws a blank? Easy. We ask the husband what he wants to eat. “Blueberry Cheesecake!” come the exuberant reply. Ok – so we make Blueberry Che...
Early Easter Brunch 24 Apr 2011 | 11:00 am
My dear friend Wendy came over to my place on Thursday for brunch. I decided to make things easy for myself and prepare what I call the Gordon Ramsay brunch. I came to know of this brunch through Quin...
Herb-Crusted Pork Schnitzel 21 Apr 2011 | 10:36 pm
Who loves Junior Masterchef Australia? I do, I do! The spritely and oh-so-gifted young ‘uns on that show really put us oldies to shame. How a 9-year old can handle such complex recipes with such deft...
