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Optimize distribution costs 26 Aug 2013 | 11:20 pm

How best to manage your costs? Should you consolidate? Shop the market and place orders based on "cherry-picking" the lowest item cost? This is such an important topic; I plan to cover in two parts … ...

How your restaurant can leverage social proof 26 Aug 2013 | 10:00 pm

By Brian Casel Founder of Restaurant Engine A couple of years ago, TechCrunch called social proof the "new marketing." Since then, I've been hearing this term more and more in the online promotion … ...

Fast casual visits up 9 percent in a year 26 Aug 2013 | 08:40 pm

As the fast casual segment continues to grow its footprint, visits are keeping pace. In the year ending May 2013, visits to fast casual restaurants increased by 9 percent while total industry traffic ...

Cheese and wheat prices tumble 26 Aug 2013 | 06:40 pm

Wheat prices fell below $7.30 last week, their lowest price in at least a year. Cheese prices also dipped a bit, while the cost of fuel inched up slightly after a couple of weeks of falling. They … R...

Top CEOs join Fast Casual Exec Summit's experts panel 26 Aug 2013 | 06:25 pm

This year's Fast Casual Executive Summit is all about learning from proven success, which is the reason why a new session, "Ask the Fast Casual Experts" was developed this year, said Cherryh Butler … ...

How showrooming is killing your restaurant –and how to fight back 24 Aug 2013 | 12:00 am

When Joe DePinto, 7-ElevenCEO, addressed the crowd from the main stage of the Restaurant Leadership Conference in April in Scottsdale, he sounded a clear alarm: "We sell food. The lines between … Rea...

Analysts report above-average meat and dairy prices 23 Aug 2013 | 08:15 pm

Analysts with Great American Group Inc. have reported that pricing for meats and dairy products remains higher than average. The trend reflects the continued market response to the summer 2012 … Read...

Villa Enterprises expands shopping mall presence 23 Aug 2013 | 08:00 pm

Villa Enterprises Management Ltd. Inc. announced the reopening of its Villa Italian Kitchen location and the debut of Green Leaf's at the Promenade Temecula in Temecula, Calif. "Our Villa concept has ...

Few restaurant concepts on Inc. Magazine's 'fastest growing' list 23 Aug 2013 | 12:20 am

Inc. Magazine's annual 5000 list, recognizing the fastest growing privately held companies in the U.S., will appear in the September issue with few restaurant concepts making the cut. The top … Read ...

Independent Wisconsin pizzeria sanctions National Pizza Eating event 22 Aug 2013 | 09:40 pm

Ian's Pizza in Madison, Wisc., has teamed up with All Pro Eating to create a sanctioned National Pizza Eating Championship Sept. 21 in Downtown Madison on State Street. According to a news release … ...

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