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Six Ways to Preserve Chile Peppers 27 Aug 2013 | 05:04 am

Image: Date of Post: Mon, 2013-08-26 Hot stuff, coming through! Chile peppers are summer's heat incarnate. Here's six ways to capture capsaicin's lightning in a bottle.

Crushed Red Pepper Flakes 23 Aug 2013 | 07:20 pm

Image: Transform your chili peppers into vibrant and spicy crushed red pepper flakes.   One taste and you'll never go back to the spice aisle again! Location: Minnesota

Peach Shrub 23 Aug 2013 | 12:17 pm

Image: Peaches steeped in vinegar make for a surprisingly refreshing drink, diluted with cold sparkling water. Lip-smacking goodness. (Image via Wife Meets Life)

Peach Sauce 23 Aug 2013 | 04:14 am

Image: Peachy sweet sauce for ice cream or cake, or savory mop for ribs and pulled pork: Take your pick. Peaches bring the flavor. (Image via Chez Us)

Passata di Pomodoro. Tomato Season's Preserve 23 Aug 2013 | 03:42 am

Image: The easiest way to make "passata': Canned tomato puree. It is a day long project, but you will enjoy this sauce for many months! It will bring some summer sunshine to the cold winter. Locati....

Watermelon Chip with Rock Salt & Lime 23 Aug 2013 | 01:32 am

Image: Date of Post: Thu, 2013-08-22 Dehydrated watermelon with a dash of adult sophistication.  Agua fresca in a dehydrated chip!  A lovely little summer snack to use up the bounty of mounding m.....

Roasted Pear & Plum Chutney 23 Aug 2013 | 01:09 am

Image: Date of Post: Thu, 2013-08-22 A delicious Fall favorite, this tangy roasted pear chutney pairs fabulously with any grilled or roasted meat, or simply on crackers with blue cheese or so.

Blackberry Syrup 23 Aug 2013 | 12:56 am

Image: Delish on ice cream, pancakes, panna cotta or yogurt, this easy blackberry syrup is a late-summer favorite. Location: Oakland CA

Blueberry Milk Syrup 23 Aug 2013 | 12:45 am

Image: Flavored milk is one of the greatest human inventions. I used fresh, local blueberries to make this syrup. Stir it into any kind of milk for a sweet treat! Location: Baltimore MD

Peach Butter 22 Aug 2013 | 12:00 pm

Image: Smooth and dense, peach butter tends to be lower in sugar than jams or jellies, and can be done in your slow cooker or oven. (Image via Food in Jars)

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