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The Garden Herbs Project | Chocolate Sticky Rice 24 Aug 2013 | 07:18 pm

Seldom am I compelled to write a post like this. A few weeks ago, I received a message from my kababayan Manny Barrias.  I've known Manny since we were kids as we both grew up in Tuguegarao.  Manny ....

Sauted Sayote (Sauted Chayote) 20 Aug 2013 | 06:27 am

When I cook traditional home cooked meals, I try to stay true to how my husband's grandma, Mommy Dory, cooks it. Because if I don't, I will never hear the end of him saying, "this is not how Mommy Dor...

Missouri Life Magazine Feature | Sesame Beef Sliders 16 Aug 2013 | 06:24 am

Okay... it's been a month since my last post.  And a few of you have asked me what's up, why the delay in posting my next piece? It's just that there are too many new developments coming in... some g...

Turon (Fried Banana Spring Rolls) with Grape in Red Wine Reduction ala Mode 17 Jul 2013 | 06:39 pm

"This is my take on the Elvis Sandwich"  I told my husband as I was setting up the dessert on the table. The Elvis sandwich is of course the famous sandwich consisting of sliced bananas, peanut butter...

Chicago Weekend | Ensaladang Talong con Lechon Kawali ala Bonni (Eggplant Salad with Crispy Pork Belly) 11 Jul 2013 | 02:01 am

Chicago has become one of our favorite cities. Luckily, it's a short drive from St. Louis so weekend in Chicago is a welcome respite.  I thought of sharing some pictures I took during our last trip.....

Waffle Frolic | Lemon Infused Fried Chicken and Waffles 7 Jul 2013 | 02:27 am

When we visited our son in Cornell, he never heard the end of it from my daughters - taunting him of how Cornell "is in the middle of nowhere." But of course that's just part of the sisters-brother d...

Come out and Play | Adobo Burger with Mango Ensalada 4 Jul 2013 | 05:06 am

Fire up the grill, it's the 4th of July! To celebrate Freedom Day, I am sharing with you my take on the quintessential burger.  Almost everyone will be having a burger this holiday, so I've added som...

French Toast d'Antoine 11 Jun 2013 | 01:58 am

The secret to a good French toast is to use a day old French bread He states while he was slicing the bread on a slant or cutting it on the bias. Still clad in his PJ's he starts to make breakfast f...

Grilled Stuffed Squid - Pinoy Style 1 Jun 2013 | 07:49 pm

Summer is here. We try to take advantage of the summer months - spending more time outdoors - and this includes firing up the grill on weekends. I love the smell of the freshly lit charcoal or of the...

It Feels Like Home | Papa Tony's Adobo Fried Rice Omelette 27 May 2013 | 11:05 pm

What happens in Vegas stays in Vegas. So the saying goes. But not all things in Vegas must remain here. My husband and I come here to be with family. And warm hugs immediately greet us when my brothe...

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