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What Are Nightshades? 26 Aug 2013 | 05:00 pm

At the Ancestral Health Symposium, I was offered some jerky.  I said something like “oh, I’m highly sensitive to nightshades so I probably can’t eat it”.  The man offering it to me said “I don’t think...

Clafoutis 24 Aug 2013 | 05:00 pm

Clafoutis is a traditional French dessert made with cherries.  The texture is somewhere between that of a custard and that of a pancake and as typical for French desserts, it is rich but not overly sw...

TPV Podcast, Episode 53: Fat-Phobia 23 Aug 2013 | 05:00 pm

Our fifty-third show! Ep. 53: Fat-Phobia In this episode, Stacy and Sarah are joined by Jimmy from Livin’ La Vida Low Carb to discuss the presence of Fat-Phobia in society. Click the picture above ...

Book Review: Fermented by Jill Ciciarelli 21 Aug 2013 | 05:00 pm

2013 has raised the bar on Paleo cookbooks.  And more than a a notch too.  It feels like every new book that arrives at my door is filled with tantalizing recipes, gorgeous photos, and spectacular des...

Truffle Salt and Thyme Broiled Salmon with Dill Caper Sauce 19 Aug 2013 | 05:00 pm

This salmon is my family’s current favorite. The day a few weeks ago that I, on a whim, decided to throw a little truffle salt over our salmon fillets before broiling was inspired. The flavor is amazi...

TPV Podcast, Episode 52: The One Year Anniversary, Best Of Show 16 Aug 2013 | 05:00 pm

Our fifty-second show! Ep. 52: The One Year Anniversary, Best Of Show In this episode, Monica shares the best Paleo View moments of the last year, as voted on by the listeners. As we celebrate this...

Meyer’s Lemon Custard Soufflé (Nut-Free) 12 Aug 2013 | 05:00 pm

It was my husband’s and my tenth wedding anniversary last Friday.  Because the book print date is so rapidly approaching with such a crazy amount of work left to do, we opted not to go out or throw a ...

TPV Podcast, Episode 51: Integrating Paleo into School 9 Aug 2013 | 05:00 pm

Our fiftieth show! Ep. 51: Integrating Paleo into School In this episode, Stacy and Sarah share parenting advice on how to transition your kids to paleo. They provide tips on setting expectations at...

Recipe Review: Primal Girl’s Magic Wonder Dough Recipe 8 Aug 2013 | 05:00 pm

A Paleo dough recipe that makes rolls, pizza crust, crackers and tortillas! My friend Tara Grant over at PrimalGirl.com has created an absolute masterpiece of a recipe.  She calls it her Paleo/Primal...

Getting Ready for School: lunches, snacks, and beyond! 5 Aug 2013 | 05:00 pm

My oldest daughter starts first grade on Wednesday.  Boy, did the summer ever go by quickly!  She’s super excited though.  She loved kindergarten and has missed school pretty much since the afternoon ...

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