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Vegan Apple Cider Doughnuts 12 Oct 2012 | 01:05 am
When I was a kid, I visited and toured a cider mill way up in the chilly north. They served the freshest chilled apple cider and warm doughnuts I had ever tasted. I was surrounded by trees full of yel...
Vegan Flour Tortillas 27 Sep 2012 | 01:41 am
Homemade tortillas are the best part about making soft tacos. They add a soft layer on the inside and a slight crisp on the outside to a spicy myriad of vegan taco fillings. Since these are flour tort...
Vegan Tortillas 27 Sep 2012 | 01:41 am
Homemade tortillas are the best part about making soft tacos. They add a soft layer on the inside and a slight crisp on the outside to a spicy myriad of vegan taco fillings. You can also use them as a...
Vegan Vegetable Chili 25 Sep 2012 | 10:00 pm
There is nothing better than a hot bowl of chili on a cold day. This is a basic vegetable chili with beans. You can substitute the vegetables and beans for your personal favorites. Every once in a whi...
Vegan Egg Salad 18 Apr 2012 | 07:42 am
This vegan version of egg salad tastes so similar to the original that I’d bet you will hardly be able to tell a difference. The black salt in this recipe is key. It is an Indian salt, also referred t...
Vegan Tuna Salad 18 Apr 2012 | 06:36 am
This recipe makes a lovely vegan substitute for tuna salad. It can be served on a sandwich, on top of a salad, or as a single dish all by itself. Garbanzo beans or textured vegetable protein can be us...
Vegan Ranch Dressing 17 Apr 2012 | 10:09 am
This vegan ranch dressing is a testament to the claim that homemade is always better. This is a rich, creamy, garlic ranch dressing that will knock your socks off. I use dried herbs when I am in a hur...
Vegan Honey Mustard Dressing 17 Apr 2012 | 09:27 am
This is a simple recipe for vegan honey mustard dressing. We like to call it agave mustard dressing. It is a creamy, sweet, and tangy dressing that will add awesomeness to any salad. It is also an ama...
Vegan Mayonnaise 12 Jan 2012 | 06:56 am
Where I live, vegan mayo is getting very expensive. A 32-ounce jar of Vegenaise recently reached $11 at our local health food store! In my opinion, that’s a little pricey for mayonnaise. I decided tha...
Vegan Cream of Mushroom Soup 2 Nov 2011 | 05:00 am
Soon after I became a vegan, I was faced with the challenge of learning how to make homemade cream of mushroom soup. Too long had I relied on canned soup as a main ingredient in the traditional green ...
