Wine-econ - wine-econ.org
General Information:
Latest News:
AAWE Working Paper No. 140 – Economics 30 Jul 2013 | 08:07 pm
The Caloric Costs of Culture: Evidence from Indian Migrants David Atkin Abstract Anthropologists have long documented substantial and persistent differences across so- cial groups in the preference...
AAWE Working Paper No. 139 – Economics 22 Jul 2013 | 04:54 pm
DO RESTAURANTS CATER TO LOCAPOURS? USING ZAGAT SURVEY DATA TO EXAMINE FACTORS THAT INFLUENCE WINE LIST SELECTIONS Joseph M. Perla, Bradley J. Rickard & Todd M. Schmit Abstract There has been an i...
AAWE Working Paper No. 138 – Economics 7 Jul 2013 | 12:12 am
FOOD PRICES AND BODY FATNESS AMONG YOUTHS Michael Grossman, Erdal Tekin & Roy Wada Abstract In this paper, we examine the effect of food prices on clinical measures of obesity, including body mass....
AAWE Working Paper No. 137 – Economics 7 Jul 2013 | 12:05 am
Measuring Consumer Preferences Using Hybrid Discrete Choice Models David Palma, Juan de Dios Ortúzar, Gerard Casaubon, Luis I. Rizzi & Eduardo Agosin Abstract Wine is a complex product. Preference....
AAWE Working Paper No. 136 – Business 6 Jul 2013 | 11:45 pm
WINE MARKET REGULATION IN ARGENTINA: PAST AND FUTURE IMPACTS Alejandro Gennari, Jimena Estrella Orrego and Leonardo Santoni Introduction The origins of the Argentinean wine industry can be traced ...
Massachusetts Wine Laws Violate the U.S. Constitution 22 Mar 2013 | 03:05 pm
by Elliott Morss Introduction A recent report found that more wine is consumed per capita in Massachusetts than in any other US state. That might lead you to expect that Massachusetts wine laws would ...
AAWE Working Paper No. 135 – Economics 5 Feb 2013 | 08:31 pm
This paper investigates the relationship between alcohol consumption, deterrence, and crime for New York City. We examine high-frequency time-series data from 1983 to 2001 for one specific location to...
AAWE Working Paper No. 134 – Economics 5 Feb 2013 | 08:22 pm
It is hard to imagine in the 21st global wine economy, but until 50 years ago Algeria was the largest exporter of wine in the world – and by a wide margin. Between 1880 and 1930 Algerian wine producti...
AAWE Working Paper No. 133 – Economics 5 Feb 2013 | 08:19 pm
We present a model of vine-growing specialization in the municipalities of the province of Barcelona in the mid-19th century that explains how a comparative advantage arose through a process deemed to...
AAWE Working Paper No. 132 – Business 5 Feb 2013 | 08:05 pm
Although it is very difficult to find any research that has been devoted to establish the value of wine education courses on consumers, gatekeepers are pinning a lot of hope on wine education to creat...
