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Redneck Eggs Benedict (Grain-free) – SRC 26 Aug 2013 | 09:00 am
Whew! I made it and posted on time! Ok, that was just a little side note for myself…I have been internet-less over the past month after moving to a new apartment so I’m quite thrilled to be “connected...
Easy Chicken Lo-Mein (SRC) 29 Jul 2013 | 09:00 am
Where has July gone? It seems as if I blinked and August is staring at me right in the face. But, you know what that means? It’s time for another Secret Recipe Club reveal! This month I was assigned ...
Dairy-Free Lemon Poppyseed Ice Cream with Grain-free Shortbread 4 Jul 2013 | 12:43 am
Summer is finally here and I am feeling the heat! You know what that means — light, fresh and fruity flavors are popping up in recipes around the blogosphere and in magazines like crazy! I was deligh...
Chipotle-Rubbed Salmon Tacos 24 Jun 2013 | 09:00 am
Grilling and summer go hand-in-hand. Even though we’ve had some pretty stormy (and sometimes chilly) days here in Montana, I have been determined to fire up the grill and get in the summer groove! My...
Smoky Broccoli Salad 9 Jun 2013 | 09:11 pm
Growing up, my favorite way to eat broccoli was covered in cheddar cheese. Of course, it was probably more cheese sauce than broccoli but I got a thumbs up from my parents for eating my veggies. Now, ...
Mashed Cauliflower “Potato” Bowl 3 Jun 2013 | 10:28 pm
All sorts of cauliflower recipes have been floating around the web, and I’ll admit that I’ve joined the fan club! What an incredible veggie – from sauces and soups to potatoes and pizza crusts, I am i...
Gooey Chocolate Hazelnut Cakes with Fresh Raspberry Coulis 27 May 2013 | 11:00 am
It’s official…I reached chocolate heaven. A tender crust with a luscious and velvety chocolate center… talk about melting in your mouth!!! Are you drooling yet? For this month’s Secret Recipe Club ass...
Frozen Chunky Monkey “Cupcakes” with a Fudgy “Frosting” 16 May 2013 | 05:46 am
I am all about bite-sized treats. There is built-in portion control (theoretically speaking of course!)…then there’s the “cute factor”, and in my opinion, they are more fun to eat. Though if I’m being...
Classic Stuffed Cabbage Rolls 29 Apr 2013 | 09:00 am
I’ve been whipping up omelets, salads and skillet dishes for quick meals these days. Every now and again though, I get the urge (and have the time) to make a more labor-intensive dish…you know the one...
Soft Banana Bread Cookies (Vegan, Grain-free) 16 Apr 2013 | 08:47 pm
I love buying a large bunch of bananas. I only eat but one or two in its fresh form, so when they reach the “ugly” stage and are a little too mushy and sweet for eating, I have a good excuse to bake. ...
